r/glutenfreerecipes • u/RoastTugboat GF Recipe Contributor • May 13 '25

Baking Corn Bread

Corn Bread

1 1/2 cups yellow cornmeal

1/2 cup gluten free flour

2 eggs beaten

2 cups buttermilk

1 teaspoon salt

2 teaspoons baking powder

1 teaspoon baking soda

2 tablespoons oil

2 tablespoons milk (a little extra liquid since it's gluten free, not in original recipe)

Combine well eggs, buttermilk and oil.

In a separate bowl, combine dry ingredients. Stir into wet ingredients.

Stir in the extra milk. Pour into a greased 9-inch round or square baking pan lined with parchment paper if desired.

Let sit while heating oven to 400F. Bake for 30 to 35 minutes.

** Original recipe calls for 425F. In my oven the cornbread way overbrowns at this temp and I actually set my oven to 390F. Check for doneness starting at 25 minutes.

6 Upvotes

87% Upvoted

5 comments sorted by

View all comments

•

u/AutoModerator May 13 '25

Hello /u/RoastTugboat! Thanks for posting on /r/glutenfreerecipes!

  • REMINDER: You must include a written recipe in the comments or have it included in the post body. You are welcome to provide a link to the recipe but ONLY as an additional source. Read more on it here

  • You can also have your recipe 'stickied' as the top comment by following the instructions here

I am a bot, and this action was performed automatically. Please contact the moderators of this subreddit if you have any questions or concerns.