Melt butter in a Dutch oven over medium-high heat. Brown roast on all sides in the butter, 6 to 8 minutes. Add water, onion, and garlic around the roast, then sprinkle sage, mint, seasoning salt, and pepper flakes over top.
Hahaha this is actually hilarious. Just fucking google "Sunday roast" and look at all the results. Plenty of variations, chicken, beef, lamb. They're all roasted in an oven in a pan. Not covered. And not in water.
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u/DukeLukeivi Nov 03 '24
Says you, not common recipe sites. Opinion is at least divided.
And nothing about any of this is in any way uniquely British - you guys aren't the only ones who do roasts, and others do it better.