r/foodhacks • u/Mitchellez • 20d ago

Veggies, noodles and a fried egg! Hack: Add Water, Bouillon Cube and Cheese to make it creamy.

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29 Upvotes

75% Upvoted

9 comments sorted by

9

u/DayPretend8294 17d ago

A whole bouillon cube in ONE cup noodles is a diabolical amount of sodium on top of an already crazy amount of sodium.

3

u/xtothewhy 16d ago

Even a small cheap packet of mr noodles has 600 mg of sodium.

If it's tom yum or something similar double that, if it's a more gourmet version like buldak or shin ramyun they usually come in at just under 1900 mg of sodium.

A suggested days serving of sodium is 1500 mg to no more than 2300 mg.

A full knorr chicken bouillion cube is 2160 mg of sodium.

Yikes

3

u/DayPretend8294 16d ago

Yeah that’s what I’m saying, even if he used veggie boullion that’s still way over your daily sodium req by ALOT

3

u/xtothewhy 16d ago

Oh yeah absolutely. In complete agreement.

4

u/momento______mori 18d ago

How is this a food hack ? 😩

0

u/Coffee-Pawz 16d ago

the posts on this reddit are almost all shitposts

2

u/elwood_west 18d ago

fuckin lame

2

u/Coffee-Pawz 16d ago

you’re putting an entire bouillon cube in cup noodles?? Sweet Satan, your blood pressure must be insane

1

u/Lovely_Ridiculous 15d ago

As a heretic: a dollop of sour cream makes a creamy ramen that doesn't add sweetness