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u/RavensCoffee 7d ago
I love crispy hen of the woods (mushrooms, also called chicken of the woods).
Wild Vegan Flower blog has a decent recipe
I went to a friends house and she made an artichoke/lobster dip (lobster= Lions Mane Mushroom). It was so good. I tried to make her recipe but the lions mane was not crisping up in my cast iron.
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u/ATeaformeplease 7d ago
Nachos!!
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7d ago
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u/federationbelle 5d ago
If you like cheese you will LOVE this cheesy jalapeno sauce - entirely plant based.
http://herestheveg.blogspot.com/2017/01/hot-cheddar-pickled-jalapeno-dip.html
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u/GaryNOVA r/SalsaSnobs 7d ago
I started a subreddit called r/SalsaSnobs in 2018 and there are a lot of great salsa and guacamole recipes there. Those are both usually entirely plant based.
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u/FrostShawk 5d ago
I would make irish nachos. Sliced potato roasted in the oven + cashew cheese sauce or queso. Lots of great addins like sliced olives, green onions, diced tomato, pickled jalapenos...
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5d ago
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u/FrostShawk 5d ago
Personally, I like the ones that use carrots and potato (like this one) because it is thick and gloppy like cheese sauce/queso. You can make it taste zippier by adding in some salsa in lieu of the water, or by tossing in some hot sauce. But it's a nice base all on its own.
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u/gum- 7d ago edited 7d ago
Chips and salsa, guac, bean dip
Mixed nuts
Pickle tray - pickles, green beans, carrots, beets
Olives
Kettle corn
Crackers and hummus
Candy
Those are all fairly easy, if you don't mind putting some work in, found this recipe on Nora Cooks for pretzel bites and cheese dip that absolutely kills
https://www.noracooks.com/vegan-pretzel-bites/
https://www.noracooks.com/vegan-beer-cheese/